Colavita White Italian condiment is produced near Modena, in accordance with a long-established tradition. It’s a sweet aroma, intense fragrance and amber colour will enhance the taste of ant dish. Sweet and delicate, and your prepared dishes will maintain a clean and fresh appearance.
It is made using the traditional ageing method. For its fine and intense bouquet, with its fruity aroma and fine taste, it is ideal for dressing all types of salads, and seasoning fish and white meats.
White Italian Condiment Vinegar And Must Of White Grapes
How to Use
Pairs well with white meats, white sauces, vegetables, salads, fish, and rice.
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