Description
We are glad to introduce an item upgrading: the Farfalle rigate, that after a restyling of the former product seams more pleasant to be looked, more appetizing to be tasted. Reduced dimensions to make it more precious in the plate, textured on the surface thanks to the bronze die and slightly ridged on one side to capture the sauce. Just try and let them become your favourite pasta shape!
Ingredients
Durum wheat semolina pasta. Allergens: contains wheat (gluten). May contain traces of soy .
How to Use
Step 1: Boil water in a large pot | Tip: 1 lt for each 100 g of pasta
Step 2: Add 1 tbsp. salt | Tip: 1 tablespoon of salt for each litre of water
Reviews
There are no reviews yet.