Potato (63%), Potato Flakes (13%), Palmolein Oil, Corn Flour, Iodized Salt, Processed In A Plant Manufacturing Wheat, Milk And Soya Based Products
How to Use:
1. Preheat the oil in Kadhai/Wok (max temperature upto 175 c)
2. Take the product from the freezer, fry directly, do not thaw.
3. Put the desired quantity gently in hot oil and deep fry for 3 minutes