Description
Real Thai jasmine rice is a excellent white grain rice with jasmine flavour. Selected from the finest varieties in Thailand. It can be stored for a long time at room temperature. Jasmine Rice makes an aromatic accompaniment to all types of Thai curry.
Benefits:
1. Selected from the finest varieties of jasmine rice in Thailand.
2. It has a distinct taste and aroma of jasmine.
3. Jasmine rice can be stored for a longer time at room temperature and it goes well with all the Thai curry/dishes.
Care Instructions:
Store in a cool, hygienic, dry place and protect from direct sunlight.
Cooking Instructions:
Microwave: Open the pouch or tear the pouch around 2 cm. Put the pouch in a microwave on high power for 1.5-2 minutes (800W). Open the pouch and pour content into a plate. Fluff rice with fork. Serve Hot.
Conventional: Place pouch in boiling water for 3-5 minutes. Open pouch and pour content into a plate. Fluff rice with fork. Serve Hot.
Caution: Pouch will be hot; care should be taken when handling and opening.
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