Description
- Kidney beans are an integral part of the cuisine in India where the beans are known as rajma and are used in famous dishes like rajma chawal.
- They are also known as kidney beans since it has a dark red coat and resembles a kidney.
- Well cooked and prepared kidney beans can be a healthy component to a well-balanced diet. Excellent source of protein, iron and vitamins.
- May we recommend some awesome Rajma Hummus?
- Urban Platter – Simply Good Food! 🙂
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